Home > Hall Of Fame
Hall of Fame
Hall of Fame Members
Select a year range below to see a listing of Hall of Fame
members.
1972
- 1979 | 1980 - 1989
| 1990 - 1999
| 2000 -
2009
2010 - 2019 | 2020 - Present
Hall of Fame Inductee Procedure
Members of the Mid-Hudson USBC wish to
make known to all bowlers the procedure for entry into the Mid-Hudson
USBC Hall of Fame. There is a procedure to follow
for any one who wishes to submit the name of any candidate for the Hall
of Fame.
Applications are available from any member of the association and may
be submitted by any member of the public. To be considered for
admission to the Hall of Fame in the present year all applications must
be received by the Hall of Fame Board by November 30th. Applicants
must be 45 years of age or older and a member of the Mid-Hudson USBC for a minimum of 20 years. It will also be of great
value to the board if the application contains as much information on
the candidate's bowling accomplishments as can be ascertained.
Once an application is received it is reviewed by each board member
and then voted upon. To be voted into the hall of fame, the
candidate must receive a certain amount of votes in accordance with the
By-Laws of the Hall of Fame. Candidates not voted into the hall of
fame in the present year will have their application held onto and may
be considered again within each of the next (3) three years. If
the candidate is not voted into the hall of fame after (3) three
years, resubmission can be made if new information is presented.
Board members welcome applications from anyone and each application
is considered on an individual basis. There are two categories
which you can be entered into the hall of fame. You can be chosen
for your bowling accomplishments which is ability or be chosen for your
service to the game of bowling. Each applications considered on a
professional and fair minded basis by volunteers who are willing to give
of their time and to serve as directors and officers of the Mid-Hudson
USBC.
Download Hall of Fame Application
|